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Nicole's Table - All about Jerk

Nicole's Table - All about Jerk

min (approx)

Jerk cooking is an authentic Jamaican way to cook meat. Whether it is pork, chicken, beef or fish, the meat is seasoned and slowly cooked over an open fire or on a barbecue grill. "Jerk" is made up of regional spices ranging from scallions and thyme to pimento (all spice) and cinnamon. The first taste of jerked food is hot with pepper, but as you eat the other spices explode with stunning flavour. It is for this reason why all the other islands have adopted Jerk. Jerk is now viewed as a regional food, and everyone has their own special recipe to make jerk seasoning. Nicole will introduce visitors to all jerk spices and history, and discuss the various ways jerk seasoning can be used to give your food its own West Indian style when you return home. Take this class not just to explore new flavours, but to enjoy the experience of cooking with new friends in a West Indian home with great view of the Caribbean Sea!

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4.93 (55 )
  • Meals, drinks, and recipes as per itinerary
  • Snacks
  • Lunch
  • Dinner
  • Coffee and/or Tea
  • Alcoholic Beverages
  • Hotel/Port pickup and drop-off
  • Transportation to/from attractions

Additional Information

  • Infants and small children can ride in a pram or stroller
  • Children must be accompanied by an adult
  • Minimum drinking age is 18 years
  • Please advise of any specific dietary requirements (especially allergies!) at time of booking
  • All recipes depend on the season and availability
  • Please provide a proof of COVID vaccination and your latest test results. We offer our classes in our home and have to be extra careful. Thank you!
  • Face masks required for travellers in public areas
  • Face masks required for guides in public areas
  • Hand sanitiser available to travellers and staff
  • Social distancing enforced throughout experience
  • Regularly sanitised high-traffic areas
  • Gear/equipment sanitised between use
  • Guides required to regularly wash hands
  • Contactless payments for gratuities and add-ons
  • We are following all COVID protocols put forward by the US CDC and the Antigua Government. Consequently, masks, social distancing, and multiple hand washings are required.

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